Valle dell’Acate, Il Frappato, Sicily, Italy, 2021
JUICY RASPBERRIES, YOUNG ROSES, LIVELY AND FUN
The Jacano family has been making wine at Valle dell’Acate since the end of the 19th century and maximizes Sicily’s unique terroir to produce wines of consistently high quality and international acclaim. The current generation of winemakers strives for a balance between modern eco-sustainable methods and age-old techniques at their 100 hectare estate. Their lighthearted Frappato shines with ruby translucence in the glass, offers a rosy perfume, and finishes brightly with fresh red raspberries.
Serving Suggestion: Oven-roasted salmon steak w/ wild rice & brown butter cauliflower. Perfect when you want a cheese plate for dinner!