"La Golondrina" coffee [12oz bag, whole bean]
Organica cooperative, Timbio, Colombia
Roasted by Counter Culture Coffee, Durham, NC
MILK CHOCOLATE, CHERRY, NUT
Roast: Medium-Light
Process: Washed
Varieties: Castillo and Caturra
Elevation: 1,500-2,000 meters
Certifications: Organic, Kosher
In the past, many of Colombia’s tiny, family-run farms have sold their coffee to exporters for mass-market blending and homogenization, causing many of the country’s most exquisite coffees to get lost in the mix. But Counter Culture’s unique La Golondrina project brings us incredible coffees from the finest small farms in Cauca, southern Colombia. You will be amazed with the the resulting coffee, with layered flavors of milk chocolate, cherry, and nut.
