Native yeast fermented
These wines are made with yeast that naturally occurs on the surface of grapes in the vineyard. In regions where that yeast is healthy and vibrant, there is no need to add a cultured yeast unless the winemaker wants to supersede the vineyard’s influence on the wine.
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Mendes, Anselmo
Alvarinho “Contacto”
Sale! $19.99 Add to cart -
Corte Majoli
Amarone della Valpolicella
Sale! $35.99 Add to cart -
Cordero di Montezemolo
Arneis
Sale! $19.99 Add to cart -
Vallana
Barbera
Sale! $16.99 Add to cart -
Sant' Evasio
Barbera d’Asti
Sale! $12.99 Add to cart -
Moulin Pouzy, Chateau
Bergerac Rouge “Classique”
Sale! $15.99 Add to cart -
Alla Costiera
Bianchissimo {5L Bag-in-Box}
Sale! $63.99 Add to cart -
Ferlat
Bianco “Grame”
Sale! $29.99 Add to cart -
Alla Costiera
Bianco Costiera
Sale! $15.99 Add to cart -
Forlong, Bodegas
Blanco
Sale! $24.99 Add to cart -
Ponce, Bodegas y Viñedos
Bobal Viñas Viejas “Clos Lojen”
Sale! $17.99 Add to cart -
Bergey, Chateau Le
Bordeaux Rouge
Sale! $14.99 Add to cart -
Lauduc, Château
Bordeaux Rouge “L’InVINcible”
Sale! $16.99 Add to cart -
Escart, Chateau L'
Bordeaux Supérieur “Cuvée Eden”
Sale! $19.99 Add to cart -
Parpinello, Poderi
Cannonau di Sardegna “San Costantino”
Sale! $20.99 Add to cart -
Castello di Torre in Pietra
Cesanese “Terre di Breccia”
Sale! $19.99 Add to cart -
Gautheron, Domaine
Chablis
Sale! $29.99 Add to cart